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Andrea Osimani

Associate Professor

The Polytechnic University of Marche (UNIVPM)

Italy

Biography

Prof. Andrea Osimani was born in Loreto (AN) on 31/12/1972. From 2017 to today he is Associate Professor in the Scientific Disciplinary Sector AGR/16 (Agricultural Microbiology) at the D3A of UNIVPM, Ancona, Italy. He is Associate Member at the Institute of Food Sciences of the National Research Council (CNR), Avellino. Prof. Osimani graduated in Agricultural Sciences in the Academic Year 2000-2001. In 2004 Prof. Osimani obtained the title of Quality Assessor Cepas for "Auditor/Lead Auditor of ISO 9000/2000 series quality management systems for third part auditors" and "Inspection techniques in quality systems: principles and techniques of Part II Audit, ISO 14001/19011 ISO 9001 ". In 2005 he obtained a PhD in Applied Biomolecular Sciences at the UNIVPM. His research activity is documented by 143 scientific papers (H-index 33, 3250 citations) which include publications in scientific journals indexed on the SCOPUS and WEB of SCIENCE databases. His research activity mainly relies on: i) application of molecular tools for the investigation of the microbiota and their dynamics in fermented and unfermented foods, ii) study of the diffusion of antibiotic resistances (bacteria and genes) in foods, iii) food quality and safety, iv) novel foods.

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