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Novel Foods and Nano Materials

Novel food is simply food that humans have not consumed in significant quantities. Food that has been traditionally consumed outside of the EU can also be considered novel food, as can food that has just been proven, improved food, and food created utilizing innovative technology and manufacturing processes. Agrarian items like chia seeds, non-fruit juice, and food imitation from the new manufacturing process are all included in new food, which also incorporates novel sources of vitamin K (Mean Quinone). If a new food is intended to replace an existing food, it must not differ in such a way as to harm the consumer's nutritional health.

Related Tags: Food Microbiology Congress, Functional Foods Congress, Food Safety Congress, Diet Congress, Nutrition Associations, Food Microbiology Associations


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