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Food Legumes Research

 

Food Legumes Research

Legumes may be a foundation for emerging several functional foods for human health promotion. The food legumes are significant and economical sources of protein and calories as well as of assured vitamins and minerals vital to human nutrition.

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Related Tags: Food International Conferences, Dietitics International Conferences, Food Conferences London, Diet Conferences London, Food Conferences UK, Diet Conferences UK

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